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  1. Turmeric - Uses, Side Effects, and More - WebMD

    Turmeric is a common spice that comes from the root of Curcuma longa. It contains a chemical called curcumin, which might reduce swelling. Turmeric has a warm, bitter taste and is …

  2. Turmeric Health Benefits and Side Effects

    Mar 28, 2025 · Turmeric provides many antioxidant benefits, can help reduce inflammation, lowers your risk for heart disease, and may even help improve memory and brain health.

  3. 10 Health Benefits of Turmeric and Curcumin

    Jul 8, 2025 · Research shows that turmeric has several potential benefits for your body and brain. Many of these benefits come from its main active ingredient, curcumin. Turmeric is a spice that …

  4. Turmeric - Wikipedia

    Turmeric is a perennial herbaceous plant that reaches up to 1 m (3 ft 3 in) tall. [1] . It has highly branched, yellow to orange, cylindrical, aromatic rhizomes.

  5. Turmeric Uses, Side Effects & Warnings - Drugs.com

    Sep 16, 2025 · Turmeric is commonly used to flavor or color curry powders, mustards, and other foods. The turmeric root is also used to make alternative medicine.

  6. Turmeric Benefits - Johns Hopkins Medicine

    Turmeric is a deep, golden-orange spice known for adding color, flavor and nutrition to foods. A relative of ginger, turmeric comes from the rhizome (root) of a native Asian plant and has been …

  7. Turmeric benefits: A look at the evidence - Harvard Health

    Mar 22, 2024 · Turmeric has long been used for its potential health benefits as well as to enhance flavor in culinary dishes. It can be used in various forms, including ground spice and fresh root, …

  8. 5 Ways Turmeric Can Benefit Your Health, From Easing Pain to

    15 hours ago · Dietitians and herbalists share how the herb can help joint paint and inflammation, and how much you should take to make a difference.

  9. 16 Simple Ways To Add More Turmeric to Your Diet - Health

    2 days ago · Adding turmeric to your diet can have benefits for conditions like arthritis and high cholesterol. Enjoy it in golden milk or roasted vegetables.

  10. Turmeric: Usefulness and Safety | NCCIH

    Turmeric, a plant in the ginger family, is grown commercially in Southeast Asia and India. Its rhizome (underground stem) has been used for culinary and cosmetic purposes, among …