We explain how to prepare and preserve your homemade mayonnaise to avoid health problems without giving up the authentic flavor of this classic sauce. There is nothing like a well-made homemade ...

If you’ve got a stockpile of eggs and you’re sick of endless omelets, why not make something that uses several eggs and lasts longer than one meal? I’m talking, of course, about mayonnaise. For much ...

Your favorite brand of mayo is a canvas for all kinds of flavors. Mayonnaise can be divisive, but most of us at Food & Wine are firmly in the mayo-lovers camp. So is Scott Clark, chef and owner of Dad ...

How do you add body to a soup? Elevate your lunchtime tuna sandwich? Create the dreamiest deviled eggs? Kewpie mayonnaise is the answer. It’s the Japanese mayonnaise that comes in the white squeeze ...

If you’ve got a stockpile of eggs and you’re sick of endless omelets, why not make something that uses several eggs and lasts longer than one meal? I’m talking, of course, about mayonnaise. For much ...